Jackfruit is the largest tree-borne fruit and it is native to South and Southeast Asia. The green fruit has a mild flavor that works well with marinades and sauces and has a distinct meat-like texture, reminiscent of tender pulled pork or slow cooked poultry.

If you're looking for a hearty, meatless dish, this stew fits the bill.

Greek salad, garlicky green beans, marinated feta cheese or rice pilaf studded with olives are all great side dishes with gyros.