Customize your own sandwich! Choose your own protein, cheese, veggies, and spread on your choice of bread or wrap. Vegetarian and vegan options available. Regularly $13.00.

Enjoy our St. Paddy’s Special, the Reuben Pizza! Choose from beef pastrami or tempeh with Swiss cheese or vegan provolone, onions, locally made sauerkraut from Pickled Planet, and our sun-dried tomato spread on grilled lavash bread. Vegetarian and Vegan options available. Regularly $14.00.

Marinated portabella mushroom, red bell pepper, lettuce, tomato, red onion, and housemade sun-dried tomato spread on Rise Up rosemary focaccia bread. Vegan. Regularly $14.00.

Our housemade Potato Salad is made with organic red potatoes, red onion, pickles, pepperoncini, and vegan mayo. Find it in the grab-n-go cooler. Regularly $6.49 lb.

A hearty garden salad with cucumber, tomato, carrot, and red bell pepper on a bed of lettuce with your choice of housemade green goddess, housemade red win vinaigrette, or vegan Caesar dressing. Vegan. Regularly $9.00.

Organic provolone, cheddar, and pepper jack cheeses with spinach and tomato on grilled Rise Up sourdough bread. Substitute vegan provolone to make it dairy free. Vegetarian with Vegan option available. Regularly $10.00.

Sliced organic Diestel turkey, natural bacon, red bell pepper, organic pepper jack, and housemade sun-dried tomato spread on grilled Rise Up sourdough bread. Regularly $13.00.

Housemade tuna salad with sliced tomato and melted organic cheddar cheese on Rise Up sourdough bread. Regularly $12.00.

Fried tempeh with our housemade hummus, spinach, tomato, pickled onion and pesto spread served on lavash bread. Vegan. Regularly $12.00.

Organic black beans, corn, red onion, and jalapeno with your choice of organic pepper jack cheese or vegan mozzarella in a grilled spinach tortilla. Served with our housemade salsa. Vegetarian with Vegan option available. Regularly $9.00.

Choose from beef pastrami or tempeh with Swiss cheese or vegan provolone, onions, locally made sauerkraut from Pickled Planet, and our sun-dried tomato spread on grilled rye bread. Vegetarian and Vegan options available. Regularly $15.00.

Choose from seasoned chicken or a mix of seasoned tofu with black beans, potatoes, and corn served on a bed of lettuce with tomato, and your choice of pepper jack cheese or vegan mozzarella in a flour tortilla bowl. Served with our housemade salsa and green goddess dressing. Vegetarian and Vegan options available. Regularly $11.00.

Choose from chicken, roast beef, or tempeh with dairy or vegan provolone cheese, sautéed mushrooms and onions, and our housemade pesto and pepper spreads on Rise Up rosemary focaccia bread. Vegetarian and Vegan options available. Regularly $15.00.

Our housemade pies are made fresh using the finest ingredients. Order your holiday pies for pick-up on your desired date, or shop from a limited selection in our grab-n-go cooler. Vegan & Gluten Free options available. Regularly $23.99-29.99.

Organic provolone, cheddar, and pepper jack cheeses with spinach and tomato on grilled Rise Up sourdough bread. Substitute vegan provolone to make it dairy free. Vegetarian with Vegan option available. Regularly $12.00.

Customize your own sandwich! Choose your protein, cheese, veggies, and spread on your choice of bread or wrap. Vegetarian and Vegan options available. Regularly $13.00.

Hearty housemade falafel with cucumber, lettuce, tomato, and red onion paired with our housemade hummus and pesto spread served on lavash bread. Vegan. Regularly $12.00.

Sliced organic Diestel turkey, natural bracon, red bell pepper, organic pepper jack, and housemade sun-dried tomato spread on grilled Rise Up sourdough bread. Regularly $13.00.

Fried tempeh with our housemade hummus, spinach, tomato, pickled onion and pesto served on lavash bread. Vegan. Regularly $12.00.

Housemade tuna salad with sliced tomato and melted organic cheddar cheese on Rise Up sourdough bread. Regularly $12.00.

Organic provolone, cheddar, and pepper jack cheese with spinach and tomato on grilled Rise Up sourdough bread. Substitute vegan provolone to make it dairy free. Vegetarian with Vegan options available. Regularly $10.00.

Marinated portabella mushroom, red bell pepper, lettuce, tomato, red onion, and housemade sun-dried tomato spread on Rise Up rosemary focaccia bread. Vegan. Regularly $14.00.

Organic provolone, cheddar, and pepper jack cheeses with spinach and tomato on grilled Rise Up sourdough bread. Substitute vegan provolone to make it dairy free. Vegetarian with Vegan option available. Regularly $10.00.

Sliced organic Diestel turkey, natural bacon, red bell pepper, organic pepper jack, and housemade sun-dried tomato spread on grilled Rise Up sourdough bread. Regularly $13.00.

Fried tempeh with our housemade hummus, spinach, tomato, pickled onion and pesto spread served on lavash bread. Vegan. Regularly $12.00.

Choose from crisp bacon or tempeh with organic lettuce, tomato, and avocado served on Rise Up sourdough bread with your choice of housemade mayonnaise or vegan spread. Vegetarian and vegan options available. Regularly $10.00.